Thank You: Lard storage


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Title:	Thank You: Lard storage
Board:	Cooking Club at Recipelink.com
From:	Diane...Tucson 10-29-2002
To:	ISO: Lard storage
MSG ID: 0062944

Thanks to Jeanne and all who added to the lard discussion. I think that I will use my stored lard because it smells fine...and make a pie! Everything in moderation, right?

MSG URL: http://www.recipelink.com/msgid/0062944

Replies:

	ISO: Lard storage
	Diane...Tucson - 10-27-2002
	MSG ID: 0062915
	1	re: Lard storage
		Jeanne/FL - 10-28-2002
		MSG ID: 0062920
	2	ISO: Pie Crust with Lard
		june/FL - 10-28-2002
		MSG ID: 0062921
	3	Recipe: Betty Crocker Pie Crust, Dave Letterman's Mom - Flaky Pie Crust, Hot Water Pie Crust (for dear June/Fl)
		Gladys/PR - 10-28-2002
		MSG ID: 0062923
	4	If it makes you feel better, June...
		Terrie, MD - 10-28-2002
		MSG ID: 0062924
	5	Re: Pie crust with lard
		Jeanne/FL - 10-28-2002
		MSG ID: 0062925
	6	Thank You: Lard storage
		Diane...Tucson - 10-29-2002
		MSG ID: 0062944
	7	Lard crust recipes - Thanks for all of them! (nt)
		juneFL - 10-30-2002
		MSG ID: 0062946

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