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Title:
Recipe: Chicken Wing Dip
Board:
Cooking Club at Recipelink.com
From:
Ed in PA 8-19-2003
To:
ISO: chicken wing dip
MSG ID:
0066785
Buffalo Chicken Wing Dip
8 oz. wing sauce
12 oz. cream cheese
8 oz. ranch dressing
20 oz. canned chicken
2-3 cups shredded cheddar cheese Mix:
Bake in casserole dish at about 350 degrees until everything melts together.
Serve with crackers to dip.
MSG URL:
http://www.recipelink.com/msgid/0066785
Replies:
ISO: chicken wing dip
Donna - 7-23-2003
MSG ID:
0066559
1
Recipe: Buffalo Chicken Wings Dip
Kelly~WA - 7-23-2003
MSG ID:
0066561
2
ISO: chicken wing dip
Ed in PA - 8-19-2003
MSG ID:
0066784
3
Recipe: Chicken Wing Dip
Ed in PA - 8-19-2003
MSG ID:
0066785
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