Lisa:

You can use any bread recipe (that will fit your breadmaker) in the bread machine, just put it on the dough cycle. Do not bake it. Just take the dough out, let it rise again in a glass bowl, until it doubles again, then, arrange it the way you like it. Make a braided circle or just a braid, Let it rise again and bake. I make just about any kind of bread that way. I made this Polish Easter Bread recipe and added 1/2 honey and 1/2 sugar with the yellow/white raisins and it tasted just like the bread that I grew up on from my grandmother "Busia". Just don't be afraid of trying it this way. It is fabulous!

Good Luck to you,

Anne