THANK YOU, THANK YOU GLADYS/PR

Title:

Board:

Cooking Club at Recipelink.com

From:

Cathy/NY 3-4-2003

To:

Recipe: Aunt Loretta’s Farina & Ricotta Cheesecake for Cath...

Msg ID:

0064925

Gladys, thanks so much, that is the recipe that sounds exactly like the one the person made...except she added heavy cream which I will add to it...maybe a 1/2 cup or so...thank you againgladys....as I was told the recipe was from Italy...I am grateful!!

Replies:

	ISO: farina and ricotta cake
	cathy/ny - 3-2-2003
	1	More description?
		Susan, Hawaii - 3-2-2003
	2	ISO: Farina and ricotta cake
		cathy/ny - 3-3-2003
	3	Recipe: Aunt Loretta’s Farina & Ricotta Cheesecake for Cathy
		Gladys/PR - 3-4-2003
	4	THANK YOU, THANK YOU GLADYS/PR
		Cathy/NY - 3-4-2003

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