Title:
ISO: beef shanks
Board:
Cooking Club at Recipelink.com
From:
Eileen Ontario Canada 3-31-2003
Msg ID:
0065212
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Hello, I hope someone can help, I always see
beef shank at the grocery store, butI never buy.
Because I don't have a clue on how to us this
cut of meat. If anyone has any idea?
MSG URL:  http://www.recipelink.com/msgid/0065212

Replies:
ISO: beef shanks
 
Eileen Ontario Canada - 3-31-2003
 
1
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5
re: beef shank
   
eggy/m'sia - 3-31-2003
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