Recipe: Onion Soup idea!

Title:

Board:

Cooking Club at Recipelink.com

From:

Bunny in New Hampshire 10-21-2003

To:

ISO: French Onion Soup - Scaling down the serving size

Msg ID:

0067385

Robin, how about making a full recipe and freezing single serving sizes in the gladware that you can purchase inexpensively at the market. Freeze your soups without the bread and cheese. Transfer the contents to a small casserole or heatable soup bowl, add your toast and cheese and enjoy. Hope this small hint helps.

Replies:

	Help for Breast Cancer caregivers
	Barbara Ferber - 9-8-1999
	1	Recipe: Gladys' Sweet Onion-Sausage Casserole
		eggy/oz - 9-9-1999
	2	Recipe: Red Ribbon Cheese Casserole
		eggy/oz - 9-9-1999
	3	Recipe: Mix and Match Casserole
		eggy/oz - 9-9-1999
	4	Hi Barbara, there are alot of recipes in
		Nan(SC) - 9-9-1999
	5	ISO: Cookbook?
		SGK - 9-9-1999
	6	RE: SGK about the cookbooks
		eggy/oz - 9-9-1999
	7	Recipe: 2 French Onion Soup
		eggy/oz - 9-9-1999
	8	THANKS EGGY!!!!!
		SGK - 9-9-1999
	9	Thank you!!
		Barbara - 9-10-1999
	10	Help for breast cancer
		Grace Rhatigan - 9-11-1999
	11	Recipe: Victory Garden Chicken Vegetable Soup
		Joan - 9-13-1999
	12	ISO: French Onion Soup - Scaling down the serving size
		Robin Gibbs - North Carolina - 10-19-2003
	13	Recipe(tried): French Onion Soup easy way
		Marge/NC - 10-19-2003
	14	Recipe: French Onion Soup (serves 4)
		Kelly~WA - 10-19-2003
	15	Recipe: Onion Soup idea!
		Bunny in New Hampshire - 10-21-2003
	16	Recipe(tried): French Onion Soup easy way - Thank you: I add extra onions to the soupmix
		grace/Alberta - 10-21-2003

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