NECTARINE SALSA

4 nectarines, peeled and diced
1/2 cup red onion, finely chopped
1/4 cup red pepper, diced
3 Tbsp fresh cilantro, chopped
2 Tbsp shallots, minced
2 Tbsp orange juice
1 Tbsp garlic, minced
1 1/2 tsp jalapeno pepper, minced
1 1/2 tsp honey
salt and pepper to taste

Combine all ingredients in a glass bowl.

Serve over grilled chicken breasts or as a dip for chips.