This is similar to the recipe that I lost. It was my mother's recipe. I believe the only difference is that mine does not use brown sugar, just white sugar. And when I make it, I use 1/2 cup of grandma's molasses yellow label and 1/2 cup of brer rabbit green label molasses. Everyone always raves about this recipe. but thanks, I knew most of the recipe by heart, I just forgot the measurement for the crisco. Thanks again.