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I am from WI and my Grandma gave me a recipe book for Christmas many years ago from the Amish around Viroqua area. The recipe in my book works well but since I am not Amish I always use a candy thermometer and cook it until 300 degees.
CASHEW CRUNCH
1 cup sugar 1 cup butter 1 1/2 cups cashews
Cook until 300 degrees F over high heat, stir slowly.
Pour on lightly greased cookie sheet.
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