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Dear Barb, Might one of these be the recipe?
Tuna Puffs
Beat in bowl: 2 eggs 1 cup milk 1 teaspoon onion salt 1 teaspoon garlic powder 1/2 teaspoon pepper
Add and mix well: 1 medium can tuna
Add: 1 tablespoon baking powder Enough flour to make a stiff batter
Drop by teaspoons into hot oil. Turn once. These puff up and brown quickly. You can bake these in oven, also. Salmon can be substituted.
Tuna Puffs
1 (7 oz.) can Tuna 1/2 cup flour or less 1 1/2 cups onion, chopped fine 1 1/2 tsp. baking powder 1 egg
Drain oil from Tuna into bowl. Add egg; beat well. Add baking powder, flaked Tuna, onion and just enough flour to thicken so it will drop from a tsp. Drop from spoon into deep, hot oil, brown. Drain on paper towels.
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