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im 74 yrs retired and do a lot of baking your recipe for cinnamon pull aparts is great i also use biscuts, on yours i sometimes add, chopped walnots or pecans eather way its good

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Scott - 10-31-1997
 
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Judy/AZ - 10-31-1997
 
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Trish/FL - 10-31-1997
 
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Kaye - 10-31-1997
 
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Kathy S - 10-31-1997
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orville dean falls city neb - 5-7-2006
 
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Judy/Quebec - 5-7-2006
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