Title:
ISO: caramel help?
Board:
Cooking Club at Recipelink.com
From:
rachel. australia. 9-15-2007
Msg ID:
0081923
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hi. can anyone please tell me whether caramel made from sweetened condensed milk sets hard or not? if so, is there a similar recipe that stays 'gooey'? answers asap much appreciated. :)
MSG URL:  http://www.recipelink.com/msgid/0081923

Replies:
ISO: caramel help?
 
rachel. australia. - 9-15-2007
 
1
re: caramel with sweetened condensed milk
   
AJ in MD - 9-16-2007
 
2
Recipe(tried): Caramel help rachel, Australia
   
Patsy, La - 9-17-2007
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