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From Halyna -- NY 8-23-2008
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Msg ID 0083918
HAWTHORN JELLY

1 gallon hawthorn berries
water
sugar

Wash berries and place in a 6-8 quart pot. Barely cover with water; simmer until soft. Strain through a jelly bag.

Measure juice, place in pot, bring to a rolling boil. Skim off foam, and add 3/4 cup sugar for each cup of juice. Stir until sugar dissolves, stirring constantly; cook until syrup sheets off spoon.

Seal in hot, sterilized jars. Process in boiling water bath for 10 minutes.

Source: hedgehogpie (Original source unknown)
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