Title:
ISO: basted egg
Board:
Cooking Club at Recipelink.com
From:
po @clancy's 6-7-2008
To:
Recipe(tried): Basted Eggs - Thank You
Msg ID:
0083597
basted eggs? does the yolk have a film over it? and if not what is the secrect to the steamed part and no film?
Replies:
ISO: Basted Eggs?
sugar/spice - 6-15-1999
1
I might be wrong but.....
BB - 6-15-1999
2
I agree with BB
Kelly - 6-15-1999
3
Recipe(tried): Basted Eggs
Marilyn - 6-15-1999
4
Recipe(tried): basted eggs
Cindy - 6-15-1999
5
Thanks for Basted egg info
sugar/spice - 6-15-1999
6
Recipe(tried): Basted Eggs
JoAnn/NM - 6-15-1999
7
Recipe(tried): How to baste an egg
JoshRChicago - 11-7-2005
8
Recipe(tried): Basted Eggs - Thank You
lyndz -- onekama Mi. - 7-17-2007
9
ISO: basted egg
po @clancy's - 6-7-2008
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