BANANA CAKE
From a cookbook from an Amish restaurant in Indiana.

1 cup oil
2 cups sugar
3 eggs
2 cups mashed banana
3 cups four
1 tsp. soda
1 tsp. salt
2 tsp. baking powder
1 tsp. cream of tartar
2 tsp. vanilla
chopped nuts to taste

Cream sugar and oil. Add eggs and beat well. Stir in bananas. Add the remaining ingredients. Bake in a 13x9" pan for 30-35 mins. at 350*. Frost with Cream Cheese Frosting.