Cream Cheese Squares

Got this recipe from Mrs. Food a while back.

2 cans crescent rolls
2 8 oz pkgs cream cheese, softened
1 cup sugar
1 egg
1 tsp vanilla extract

Pat 1 can crescent rolls into a 9x13 pan. Blend together the cream cheese, sugar, egg and extract, and spread on top of crescent. Top with the other can of rolls and pinch the seams. Bake at 350 degrees for 25-30 minutes. It is delicious and easy. Can be used as an addition to breakfast or as a dessert. If you need breakfast ideas, I have several good ones.