Tammy,

I too have fond memories of my mother preparing Sicilian Supper. She got the Kraft recipe from a magazine. Although you will find the recipe, or variations of it by doing a web search on "Sicilian Supper", here is the recipe.

Regards,
David

Sicilian Supper Recipe

Sicilian Supper

1 lb hamburger
1/2 cup chopped onion
1/2 cup chopped green pepper
1 1/2 tsp salt
1/8 tsp pepper
1 small can tomato paste
8 oz cubed cream cheese
3/4 cup milk
1/2 tsp garlic salt
1/4 cup Parmesan cheese
2 cups cooked noodles

Brown hamburger and drain. Add onions, green peppers, salt and pepper and tomato paste, plus 3/4 cup water and simmer 20 minutes.

Melt 8 ounce cubed cream cheese in 3/4 cup milk; add 1/2 teaspoon garlic salt and 1/4 cup Parmesan cheese.

Layer in the meat mixture, cheese mixture and 2 cups noodles alternately in casserole. Sprinkle top with 1/4 cup Parmesan cheese and bake at 350 degrees for 20 minutes.