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I'm looking for a recipe for a smooth old fashioned carmel frosting or glaze for two layer cake. I have one that I used but it takes about two hours to cook. I'm looking for something much quicker and not too sweet.

thanks in advance.
Brenda

Replies:
 
 
Ollie Lovelace,Santa Rosa Beach Florida - 3-4-2004
 
1
   
Kelly~WA - 3-4-2004
 
2
   
Kim, WA - 3-4-2004
 
3
   
Patsy, La - 3-4-2004
4
   
Brenda Valentine, Benton Harbor, MI - 3-23-2004
 
5
   
Gladys/PR - 3-23-2004
 
6
   
D. J. Atlanta - 5-14-2006
 
7
   
Ollie Lovelace North Alabama - 10-11-2007
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