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Title:
ISO: parched corn recipe, crunchy, lightly salted and oily, not sure if made from sw
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From:
marsha - wytheville, va 12-13-2005
 MSG ID: 016103
we ate this snack as kids while waiting turns to perform in
our churche's live nativity during the holiday season. it was whole kernels of corn baked or something to make them crunchy but easy on the teeth, salty and lightly oily.
no one seems to know if made from sweet corn or popcorn, nor does the older generation at our church know how it was made and the man that did make it passed away many years ago

Replies:
ISO: parched corn recipe, crunchy, lightly salted and oily, not sure if made from sw
  marsha - wytheville, va - 12-13-2005
 
MSG ID: 016103
  1 Recipe: Parched Corn (2)
    Betsy at Recipelink.com - 12-13-2005
   
MSG ID: 016107
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