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ON THE DOUBLE PIZZA

1 1/4 cups flour
1 teaspoon salt
1/2 teaspoon oregano
2 eggs
1/2 cup milk
2 tablespoons sweet pickle relish
1 tablespoon finely chopped onion
1/2 lb. frankfurters, cut into pieces
3/4 cup pizza or spaghetti sauce
1/2 lb. Velveeta Pasteurized Process Cheese Spread, cubed

Combine flour, salt, oregano, eggs and milk; stir until well blended.

Pour batter onto well greased (14-inch) pizza pan, spreading to distribute batter evenly. Top batter with pickle relish, onion and frankfurters.

Bake at 375 degrees F for 35 to 40 minutes or until crust is lightly browned. Spread crust with pizza sauce; top with process cheese spread. Continue baking 5 minutes.

Makes 10-12 servings
From: Recipelink.com
Source: Recipe pamphlet: Good Ideas Keep Popping Up #8: 40 mouth-watering Velveeta recipe ideas from the Kraft Kitchens, Kraft, Inc., 1979

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Betsy at Recipelink.com - 4-3-2008
 
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Jan, Ohio - 12-29-2008
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