Thank You: Savory Stew


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Title:	Thank You: Savory Stew
Board:	Vintage Recipes at Recipelink.com
From:	Inga, Greenville, NC 5-15-2008
To:	Recipe: Slow Baking Savory Stew
MSG ID: 017557

for your response. Although it has been a good twenty years since I saw the recipe, it looks correct. What suggestion would there be for the oven temperature?

MSG URL: http://www.recipelink.com/msgid/017557

Replies:

	ISO: 1971 Betty Crocker slow-baking savory stew
	Inga Nichols, Greenville,NC - 5-11-2008
	MSG ID: 017552
	1	Recipe: Slow Baking Savory Stew
		Halyna - NY - 5-11-2008
		MSG ID: 017552
	2	Thank You: Savory Stew
		Inga, Greenville, NC - 5-15-2008
		MSG ID: 017553
	3	re: Slow-Baking Savory Stew - Oven Temperature 325-F
		R. Barton - Sacramento, CA - 3-21-2009
		MSG ID: 017557

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