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BISQUICK NUT BREAD

1/2 cup sugar
1 egg
1 1/4 cups milk
3 cups Bisquick Baking Mix
1 1/2 cups chopped nuts

Heat oven to 350 degrees F.

Mix first 4 Ingredients. Beat hard 30 seconds. Stir in nuts. Pour into well greased loaf pan, 9x5x3-inches.

Bake 45 to 50 minutes, until toothpick stuck into center comes out clean. Crack in top is typical. Cool before slicing.

Makes 1 loaf
From: Faith's Collection at Recipelink.com
Source: Vintage recipe label, Bisquick Baking Mix box, 1950-60''s


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Betsy at Recipelink.com - 7-8-2006
 
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Betsy at Recipelink.com - 10-18-2007
 
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kathy from lake forest - 1-3-2008
 
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Betsy at Recipelink.com - 1-3-2008
 
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Betsy at Recipelink.com - 8-1-2009
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Betsy at Recipelink.com - 8-1-2009
 
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PAM, PENDLETON, IN. - 10-18-2011
 
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LaDaonna/OH - 10-18-2011
 
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Betsy at Recipelink.com - 10-18-2011
 
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Stefanie - 11-19-2011
 
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Betsy at Recipelink.com - 11-19-2011
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