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From Rochelle in San Diego, 09-19-2009
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Msg ID 018146
HOBBY HORSE CAKE

1. Bake a 13x9x2-inch cake. Cool. Cut on a curve across a long side to both corner. Now, cut a 1 1/2-inch wide strip from opposite long side and divide into 3 sections.

2. Cut a small triangle for ear. Cut 2-inch strips from remaining cake for legs. Place pieces as shown, using large piece for body. Make a fluffy white frosting.

3. Add a square of melted chocolate to 1 cup frosting for saddle, ear. Spread remaining frosting over cake. Swirl on Baker's Angel Flake Coconut. Decorate with lifesaver candies, gumdrops and licorice.



Source: Recipe booklet: Baker's Animal Cut-Up Cakes, Baker's Angel Flake Coconut, General Foods Corporation, 1959

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