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Title:
Oyster Sauce
Board:
From:
Jackie 8-5-1998
To:
 MSG ID: 10566

I love wraps and use my leftover meat (chicken, roast or turkey). I've found that I can use Oyster sauce as the condiment and it is delicious. I'm a big fan of Peking Duck and it's pretty close to the taste. With some slivered scallions, it's almost the real thing ... especially with pork ... it's close to the same flavor as duck!






Replies:
  ISO: Anise Hyssop
  Pat, CT - 7-17-1998
 
MSG ID: 10532
  1 Recipe(tried): Researched it myself - TRY THIS HERB!
    Pat, CT - 7-25-1998
   
MSG ID: 10543
  2 Anise
    Kathy - 7-27-1998
   
MSG ID: 10547
  3 Recipe(tried): Kathy, here is my wrap recipe
    Pat, CT - 7-31-1998
   
MSG ID: 10552
  4 Wraps
    Kathy - 7-31-1998
   
MSG ID: 10555
5 Oyster Sauce
    Jackie - 8-5-1998
   
MSG ID: 10566
  6 Pie
    sue andress/pie - 10-7-1998
   
MSG ID: 10692
  7 impossible pie
    sue andress/pie - 10-7-1998
   
MSG ID: 10693
  8 ISO: Recipe for Anisette Cookies
    Susaan Warren - 1-1-1999
   
MSG ID: 10776
  9 Recipe(tried): Susaan Warren re. Anisette Cookies
    Patty-North Ga. Mountains - 1-1-1999
   
MSG ID: 10777
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