Ever since we have had a microwave oven I've made rice in it. I always use Uncle Ben's brand and I make a double batch. Put 5 cups in a microwave safe bowl and microwave for about 15 minutes, or until water bubbles. When it has started to boil, add desired salt and 2 cups of Uncle Ben's rice. Microwave for 18 minutes. The rice has ALWAYS been perfect. In fact, I have never made a pot of rice on the stove in 19 years of marriage. I do flavored rice using the same technique.
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