Recipe(tried): Pasta for Popeil Pasta Maker

	Title:	Recipe(tried): Pasta for Popeil Pasta Maker
	Board:	Cooking with Appliances at Recipelink.com
	From:	Kell 10-12-2005
	To:	ISO: Popeil Pasta maker
	Msg ID:	116506

As a standard I use 2 cups flour/dry ingredients with 1/2 cup liquid (1 egg, 1 Tbsp. oil, and water)

The dough will be quite dry and crumbly. This allows it to go through the machine better.

MSG URL: http://www.recipelink.com/msgid/116506

Replies:

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