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I have a 1.5 quart ice cream maker, so you will have to double this recipe but my family loves this.

ORANGE SHERBET

2 cups orange juice
3 cups milk
1 1/4 cups sugar

Follow directions for your specific ice cream maker, but with mine it is a gel base so I keep it in the freezer all the time.

When I am ready to make the sherbet I have the sugar measured out in a bowl and the oj and milk combined in a pitcher.

I put the machine together then pour in the ingrediante after turning the machine on and let it work for 30 minutes.

When done mixing, I transfer to an airtight freezer container and freeze for about 2 hours, then enjoy!

Replies:
 
 
Deanne - 9-19-1999
 
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Carol S. - 9-19-1999
2
   
Irene in Illinois - 9-3-2006
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