Don't know if this is what your are looking for but try this.

Artichoke Dip

2-3 cups chopped artichoke hearts
1/2-3/4 cups parmesan cheese
1/2 stick (1/4 cup) butter
5 garlic cloves or 1 tsp garlic powder

Bake at 375 for 30 min.
Serve with fresh French bread as a dipper.