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RED LOBSTER CHEESE GARLIC STICKS
Source: CookinMom
From: Red Lobster, Orlando, Florida

1/3 C. butter or margarine
1/4 tsp. garlic powder
2 C. Bisquick baking mix
1/2 C. cold water
1/2 C. Cheddar cheese, shredded fine

Preheat oven to 425ºF. Heat margarine or butter in 13 x 9-inch pan in oven until melted. Stir in garlic powder. Combine baking mix, water and cheese until soft dough forms. Gently smooth dough into a ball on floured cloth-covered surface. Knead 5 times. Roll dough into 10 x 6-inch rectangle. Cut lengthwise is half; cut each half into 12 sticks, about 3/4-inch wide. Roll each stick in margarine or butter in pan. Bake for 12 to 15 minutes or until golden brown.


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Emily Michigan - 7-30-2002
 
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Shelia, Mississippi - 7-30-2002
 
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Rosanne / Denver - 8-19-2002
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Gladys/PR - 8-20-2002
 
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Shelia, Mississippi - 8-22-2002
 
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Katie, NJ - 10-30-2002
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