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RED LOBSTER CHEESE GARLIC STICKS Source: CookinMom From: Red Lobster, Orlando, Florida
1/3 C. butter or margarine 1/4 tsp. garlic powder 2 C. Bisquick baking mix 1/2 C. cold water 1/2 C. Cheddar cheese, shredded fine
Preheat oven to 425ºF. Heat margarine or butter in 13 x 9-inch pan in oven until melted. Stir in garlic powder. Combine baking mix, water and cheese until soft dough forms. Gently smooth dough into a ball on floured cloth-covered surface. Knead 5 times. Roll dough into 10 x 6-inch rectangle. Cut lengthwise is half; cut each half into 12 sticks, about 3/4-inch wide. Roll each stick in margarine or butter in pan. Bake for 12 to 15 minutes or until golden brown.
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