ISO: Question about the Olive Cream filling

	Title:	ISO: Question about the Olive Cream filling
	Board:	Copycat Recipe Requests at Recipelink.com
	From:	AJ in MD 1-16-2003
	To:	ISO: chicken salad with tarragon & walnuts
	Msg ID:	149687

Gladys - the Olive Cream calls for a can of olives - what size can? Thanks for all your recipes and time. I so enjoyed reading over the Venezuelan recipes you posted recently on the Swap board. They're quite unusual. I copied several. I'm glad you are enjoying your retirement!

MSG URL: http://www.recipelink.com/msgid/149687

Replies:

	ISO: chicken salad with tarragon & walnuts
	Elma, Ochlockonee Bay, FL - 1-13-2003
	1	Recipe: Tarragon Chicken Salad for Elma
		Gladys/PR - 1-14-2003
	2	Thank You: Thanks, Gladys
		Elma, Ochlockonee Bay, FL - 1-15-2003
	3	I will gladly do that dear Elma. (nt)
		Gladys/PR - 1-15-2003
	4	Recipe: Chicken Salad for Sandwiches, Smoked Meat Canapes with Hazelnut Butter, Olive Cream, Green Pepper Sandwich Filling, Carrot Sandwich Spread for dear Elma.
		Gladys/PR - 1-15-2003
	5	Thank You: Gladys
		Elma, Ochlockonee Bay, FL - 1-16-2003
	6	Thank you dear Elma! (nt)
		Gladys/PR - 1-16-2003
	7	ISO: Question about the Olive Cream filling
		AJ in MD - 1-16-2003
	8	Thanks for asking dear AJ. In Puerto Rico, the black olives
		Gladys/PR - 1-16-2003

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