Black Forest Pumpernickel

FOR 1.5LB LOAF:
1 1/8 cups Water (for Welbuilt/Dak add
2 T more water
1 1/2 cups Bread flour
1 cup Rye flour
1 cup Whole wheat flour
1 1/2 teaspoons Salt
1 1/2 tablespoons Oil
1/2 cup Molasses
3 tablespoons Cocoa powder
1 tablespoon Caraway seeds
2 teaspoons Red star yeast (Panasonic/National use 4 1/2 ts yeast)

White bread, light crust.