TEXAS LAND AND CATTLE COMPANY
JACK DANIEL'S PECAN PIE

1 cup sugar
3 eggs
1/4 cup Jack Daniel's
2 tbsp butter, melted
1 tsp. vanilla
1 cup pecans
1/2 cup chocolate chips
1 (10 inch) single pie crust (unbaked)
vanilla ice cream (to serve)

Combine the sugar, eggs, Jack Daniel's, and vanilla. Stir in pecans and chocolate chips. Pour into unbaked shell.

Bake at 375 degrees F 40 minutes.

Serve with vanilla ice cream.