B&K SPANISH SAUCE FOR HOT DOGS

2 pounds lean 15% ground beef
3/4 cup water
2 cups Hunts ketchup
4 1/2 teaspoons chili powder
2 tablespoons white vinegar
1/4 cup onion, diced fine
1 teaspoon salt

Do not cook hamburger meat first. Mix raw hamburger with the water and add all the ingredients together in a pot.

Simmer for 1 hour. Spoon over hot dogs, or delicious served on a bun by itself.

Source: B&K Drive-In at Logansport, Indiana