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i tried the recipe several times, and each time I change something. This time I made the cookies using powdered sugar instead of granulated...and I added 1 tsp cream of tartar...and i baked them for 6 minutes instead of 8....now they seem more like the real thing

just thought i would share my theory...thanks for the recipes, they are great!!

Angie

Replies:
 
 
carrie ,Mich - 8-20-2002
 
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Gladys/PR - 8-20-2002
 
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carrie Mich - 8-20-2002
 
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Gladys/PR - 8-21-2002
 
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laurie drake kansas city ks - 3-26-2004
 
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Trevor Swampscott,MA - 6-1-2004
 
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Meg in Oregon - 11-30-2005
7
   
angela Hoffman Michigan - 12-17-2006
 
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Lisa, Temecula Ca - 3-28-2008
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