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CHIPOTLE VEGGIE BURRITO Source: WFAA. Dallas/Fort Worth, Channel 8 Chef: Kent Chambless; Chipotle Mexican Grill
1 large tortilla rice black beans grilled vegetables salsas cheese sour cream lettuce guacamole (as a meat substitute)
Warm tortilla. Place all ingredients on tortilla. Roll it up. Serve with chips and guacamole.
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