CAROL'S SOFT AND CHEWY CHOCOLATE CHIPPIES
(like Subway Chocolate Chip Cookies)
"Similar to Subway cookies if left standing for 24 hours after baking."
2 1/4 cups unsifted all-purpose flour
1 teaspoon baking soda
1 cup butter or margarine, softened
1/4 cup granulated sugar
3/4 cup packed light brown sugar
1 (4 ounce) package instant vanilla pudding mix*
2 large eggs
1 teaspoon vanilla
1 (12 ounce) package chocolate chips
1 cup chopped nuts (optional)
Preheat oven to 375 degrees F.
Mix flour with baking soda in a bowl and set aside.
In a large bowl, combine butter, sugars and (dry) pudding mix. Beat until smooth and creamy. Beat in eggs and vanilla; gradually add flour mixture. Stir in chips and nuts.
Roll into balls and flatten slightly or drop by teaspoon full on a non-greased cookie sheet.
Bake at 375 degrees F for 8-10 minutes.
*You may use instant chocolate pudding instead of vanilla pudding for a chocolate chip cookie.
Makes 48-60 cookies
Adapted from source: Dawn |