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WORCESTERSHIRE POWDER - description, ingredients
Source: Spicebarn
Description: Worcestershire sauce in a powdered form.
Resconstitution: For worcestershire sauce prepare by weight: 20% worcestershire powder, 30% vinegar (100 grain), 50% water
Usage: Dry seasoning blends, snacks, meat items, dips, barbecue sauce, bloody mary mix, dressings, and marinades.
Contains: Corn Syrup Solids, Salt, Caramel Color, Garlic, Sugar, Spices, Soy Sauce Solids (Naturally Fermented from Wheat and Soybeans, Salt, Maltodextrin, Caramel Color), Palm Oil, Tamarind, Natural Flavor, Sulfiting
Agents. Allergens: WHEAT, SOYBEAN
Worcestershire Powder - ingredients, description
Source: Suttons Bay Trading Co.
Make your own Worcestershire sauce or use as a powder to add the flavor of Worcestershire to your favorite stews, barbecue sauce, bloody mary mix, soups, chilis and casseroles.
Contains: Worcestershire sauce ((distilled vinegar, molasses, corn syrup, water, salt, caramel color, garlic powder, sugar, spices, tamarind, natural flavor), maltodextrin).
Reconstitution: 1 part powder to 1.5 parts water
Worcestershire Powder - ingredients, description
Source: Spices, Inc.
Use Worcestershire powder as a sprinkle for meats or to add flavor to marinades or stir-fry dishes. Use 1oz per cup of water to make Worcestershire sauce.
Ingredients: Sugar, salt, vinegar flavor, modified food starch, dextrose, citric acid, caramel color, spices, spice extractives, silica gel to prevent caking.
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