ISO: Cooked Cream Frosting


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Title:	ISO: Cooked Cream Frosting - question
Board:	Copycat Recipe Requests at Recipelink.com
From:	nicky 3-9-2007
To:	Recipe(tried): Cooked Cream Frosting
MSG ID: 1426306

I have tried this recipe and another one I have like it, but it always looks curdled or something. Do you think i am not cooking the paste long enough? i can't understand what i am doing wrong with it.thanks , nickey

MSG URL: http://www.recipelink.com/msgid/1426306

Replies:

	ISO: Publix' cake frosting
	jill, miami - 4-11-2005
	MSG ID: 1416887
	1	Recipe: Delicious Buttercream Frosting (Publix?)
		Halyna - NY - 4-11-2005
		MSG ID: 1416891
	2	re: publix buttercream
		t burton - 3-7-2007
		MSG ID: 1426297
	3	Recipe(tried): Cooked Cream Frosting
		Marilyn, Tracy CA - 3-8-2007
		MSG ID: 1426301
	4	ISO: Cooked Cream Frosting - question
		nicky - 3-9-2007
		MSG ID: 1426306
	5	Reply to Nicky
		Marilyn, Tracy CA - 3-9-2007
		MSG ID: 1426308
	6	re: about icing
		nicky - 3-9-2007
		MSG ID: 1426309
	7	To Nicky
		Marilyn, Tracy CA - 3-10-2007
		MSG ID: 1426317
	8	re: Delicious Buttercream Frosting
		jesse NYC - 3-15-2007
		MSG ID: 1426362
	9	re: Publix Buttercream
		CC- Palm Harbor - 7-13-2007
		MSG ID: 1427448
	10	ISO: Publix Delicious Buttercream Frosting Recipe
		Maria, Orlando, Fl - 7-17-2007
		MSG ID: 1427479
	11	re: publix butter cream
		linda georgia - 1-25-2009
		MSG ID: 1432913

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