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Loved this! But I found it difficult to cut even warming a sharp knife. It wanted to crack easily (the chocolate). Any suggestions?
Thanks Flack

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Ed - 1-14-2006
 
1
   
Halyna - NY - 1-14-2006
 
2
   
Ed murrieta, Ca - 1-16-2006
 
3
   
Halyna - NY - 1-16-2006
4
   
jflack Mansfield pa - 2-12-2008
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