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my sauce would not thicken either! the sauce at cheesecake factory was thicker, stickier...almost like a chinese sauce...flavor was good, but had more wine taste than the restaurant...i think i'm going to ask the factory too! the chicken and asparagus was incredible...i just put the left overs in all the sauce that was left in the pan...should be even better the second time around : )

Replies:
 
 
Cindy, San Jose CA - 3-15-2004
 
1
   
Shawn - MA - 3-15-2004
 
2
   
Cindy, San Jose CA - 3-16-2004
 
3
   
Jim - 1-12-2006
 
4
   
aimeemac stockbridge,GA - 10-3-2006
 
5
   
Halyna - NY - 4-27-2007
 
6
   
Mary-Pittsburgh - 8-30-2007
 
7
   
Jen-Baltimore - 9-5-2007
 
8
   
Carlo from Worcester - 10-23-2007
 
9
   
Shari, Orlando,FL - 2-15-2008
10
   
lori, centerville ohio - 2-18-2008
 
11
   
Melissa - 4-20-2008
 
12
   
miranda california - 12-10-2008
 
13
   
Pam - California - 3-12-2009
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