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For my chikcen I always use the same marinade and it goes great with the curry sause.

1 lb chicken
3 limes
all purpose seasoning
garlic powder
olive oil

What I do for the chunks. I cut the chicken into chunks. Pour limes on chicken and seaning and garlic powder. I let the chicken boil in the lime juice on high. Once the chicken is dry and all lime juice is evaporated I pour a little bti of olive oil just enough to coat the chicken and let the chicken fry for a little bit till they are nice and golden.

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Blondie64--FL - 7-22-2004
 
1
   
cherry - 10-18-2004
 
2
   
Lisa, Miami - 11-8-2004
 
3
   
Demond. Chicago - 11-14-2005
 
4
   
Carol, Gainesville, GA - 3-3-2006
 
5
   
Gladys/PR - 3-4-2006
 
6
   
Charlotte, NC - 4-10-2006
 
7
   
SBBlack, Asheville, NC - 7-9-2006
 
8
   
Cindy G, Miami Beach, FL - 2-23-2007
 
9
   
Lisa, Miami, FL - 3-6-2008
 
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Mike - 6-11-2008
 
11
   
Vicky, Miami, Florida - 7-10-2008
12
   
Vicky, Miami, Florida - 7-10-2008
 
13
   
Annika, Miami Fl - 9-4-2008
 
14
   
clark, columbia, sc - 10-17-2008
 
15
   
Chris Charlotte, NC - 11-7-2008
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