ISO: Chicken Saltimbocca - Question about this recipe

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pldgeshrt, Washington 6-30-2009

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Msg ID:

1433697

Anyone know, am I supposed to take the chicken out of the pan after browning it before adding the wine? The recipe isn't very clear about that.

Replies:

	ISO: Veal Saltimbocca
	Ellen, Maine - 12-11-2001
	1	Recipe: Buca di Beppo Chicken Saltimbocca
		BankerMom, Minot, ND - 12-14-2001
	2	ISO: Chicken Saltimbocca - Question about this recipe
		pldgeshrt, Washington - 6-30-2009

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