Hot Italian Sausage Sandwich for One
From: Bob Y.
Newsgroup: rec.food.cooking
Date: 7-30-98
Makes 1 sandwich

1 link Italian sausage (4 to 6 inch)
1/4 green bell pepper
2 or 3 slices onion
1 8-inch loaf of French or Italian bread
oil for frying

Coarsely chop the pepper and onion. Fry sausage until browned. Remove from pan and drain. Add onion and pepper to pan and sauté for a few minutes. Slice sausage into 1/4-inch rounds and return them to the pan. Cook until sausage is not longer pink and the pepper and onion are soft.

Slice bread lengthwise and put the sausage, onion, and pepper mixture on it. Serve hot.

If you want, add some chopped tomatoes or some tomato sauce to the onion and peppers. Sliced Mozzarella or Provolone cheese goes well in this sandwich.