This is very easy, very moist, and very little to clean up!

1 1lb. salmon fillet
1/2 stick butter or marg.
]1/4 cup cilantro (can use parsley)
2crushed garlic cloves
2-3 T fresh lemon juice

4 thin onion slices
4 thin tomato slices
4 thin lemon slices

Melt butter. Stir in cilantro, garlic, and lemon juice. Place salmon on heavy duty foil, season with salt and pepper to taste, and pour 1/2 of the butter mixture on the salmon. Place onion slices down the length of the salmon. Place tomato slices on top of the onion. Put lemon slices on the tomato. Pour remaining butter mixture on top. Close foil tighty and grill on high for 10 minutes. Let sit a ccouple of minutes off the grill. Enjoy!