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Cream of Tartar is usually with the herbs and spices in my market.

From Foodsubs.com: cream of tartar = potassium acid tartrate = potassium bitartrate   Substitutes:  lemon juice (use 3 times as much) OR vinegar (use 3 times as much)

Hope this helps

Tracey



Replies:
 
 
Peggy - 5-28-1998
 
1
   
Susan B - 5-29-1998
 
2
   
Crispus Zambia - 10-28-2003
3
   
Tracey, San Mateo CA - 10-28-2003
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