Hi Tony B,
This is something we have in S.Africa at a braai,I hope you will try it

AVOCADO and SAUSAGE Loaf

1 round loaf
1 ripe avo. pear
1 onion chopped
1 cup mushrooms sauted
300g sausage meat
15ml herbs of choice(fresh coriander is good)
salt + pepper to taste

Cut off one end of the bread for a lid.Hollow out the bread carefully,leaving athin crust.Crumble the insides. Peel the avo. and mash. And the other ingridients and mix well.Stuff mixture into bread crust replace lid and wrap in foil.Bake at 180c(350f) for an hour.Slice thickly and serve hot or cold.
4to 6 servings.
Enjoy