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Title:
Recipe: Spanish Bar Cake
Board:
From:
Donna,Pa 8-10-1998
To:
 MSG ID: 021605
I found this on the net, haven't tried it yet. Remember them well!! Yummm! This isn't a 2 layer cake but sounds like all the ingredients. Hope this helps!

SPANISH BAR CAKE

4 cups water
2 cups raisins
1 cup shortening
4 cups all purpose flour
2 cups white sugar
2 tsps. baking soda
1 tsp. ground cloves
1 tsp. ground nutmeg
1 tsp. ground cinnamon
1 tsp. ground allspice
1/2 tsp. salt
2 eggs, beaten
1 cup chopped nuts (optional)

Preheat oven to 350 degrees F. Lightly grease one 13 by 9 inch pan.

Cook raisins and water for 10 minutes over medium heat. Stir in the shortening. Remove from heat and let mixture cool.

Combine flour, salt, baking soda, cloves, cinnamon, nutmeg,allspice and salt. Add flour mixture to the cooled raisin mixture and blend well. Stir in the beaten eggs. Add the chopped nuts(if desired). Pour batter into prepared pan.

Bake for 35 minutes at 350 degrees F.

Makes 1 (13x9-inch) pan

 Replies:
  ISO: Spanish Bar Cake recipe wanted
  Caroline - 8-10-1998
 
 MSG ID: 021604
1 Recipe: Spanish Bar Cake
    Donna,Pa - 8-10-1998
   
 MSG ID: 021604
  2 Thanks
    Caroline - 8-13-1998
   
 MSG ID: 021605
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