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FAVORITE CHOCOLATE CAKE

2 c. all purpose flour
1 tsp. salt
1 tsp. baking powder
2 tsp. baking soda
3/4 c. unsweetened cocoa powder
2 c. sugar
1 c. vegetable oil
1 c. hot coffee or hot water
1 c. milk
2 eggs
2 tsp. vanilla extract

Sift together dry ingredients in a bowl. Add oil, coffee (or water) and milk. Mix at medium speed for 2 minutes. Add eggs and vanilla and beat 2 more minutes. Pour into two greased and floured 9 inch cake pans (or 3 8-inch pans) Bake at 325 degrees for 25 to 30 minutes.

This cake is pretty chocolatey, but I think you could add another 1/4 c. cocoa to intensify the chocolate flavor. Good luck! I think you'll like this.







Replies:
 
 
Bob Y - 6-13-1998
 
1
   
Sharon,N.C. - 6-13-1998
 
2
   
Bob Y - 6-14-1998
3
   
Ellen - 6-16-1998
 
4
   
Mari in Denver - 7-10-1998
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