Crumb Part:
1 1/2 cups flour
1 1/2 cups quick oatmeal
1 cup packed brown sugar
1/2 tsp baking soda
3/4 cup butter or margarine

Filling:
1/4 cup sugar
1 Tbl cornstarch
2 cups raisins
1 cup water

To prepare filling:
In sauce pan combine sugar and cornstarch, stir in the raisins and water.
Cook and stir till bubbly.

Stir flour, oats, brown sugar and soda. Cut in marg or butter till mixture is
crumbly, pat 2/3 of the crumbs in the bottom of a ungreased 9 X 13 pan.
Spread with the filling, sprinkle with the remaining crumbs.
Bake 375 for 25 - 30 mins. cool, cut into bars