You are welcome Michelle--and Seppo,

	Title:	You are welcome Michelle--and Seppo,
	Board:	All Baking and Breadmaking at Recipelink.com
	From:	Sarah Phillips 4-18-1999
	To:	Michelle, I'm curious about
	Msg ID:	024196

a cheesecake simply cracks because it is overcooked. Make sure you take a
cheesecake out of the oven when it looks slightly underdone. I think there is a
whole discussion about this on this board. I'll find it for you.

It's good to be back from my week long meeting.
Sarah
xxxxx

MSG URL: http://www.recipelink.com/msgid/024196

Replies:

	Recipe(tried): GOOD Apple Muffins
	Michelle, OZ - 4-18-1999
	1	Michelle, I'm curious about
		Seppo - 4-18-1999
	2	You are welcome Michelle--and Seppo,
		Sarah Phillips - 4-18-1999
	3	Hi Sara
		Verla - 4-18-1999
	4	Hi Verla ! I had a GREAT TIME !!
		Sarah Phillips - 4-18-1999
	5	ISO: Sarah, welcome back.. I was searching
		Seppo - 4-18-1999
	6	Seppo, you have to put the cheesecake
		Michelle, OZ - 4-18-1999
	7	Seppo...
		Betsy at TKL - 4-18-1999
	8	Cheesecakes crack because they are
		Sarah Phillips - 4-18-1999
	9	Thanks Sarah, Betsy & Michelle...
		Seppo - 4-18-1999
	10	Cheesecake discussion was 4-3-99 NT
		Kathy G in SC - 4-19-1999
	11	Michelle, OZ glad you got ...
		Joanne, Melb. Australia - 4-19-1999
	12	Not yet, Joanne... My father-in-law is
		Michell, OZ - 4-19-1999
	13	Thank you Kathy G., I thought there was
		Seppo - 4-19-1999

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